THE 2023 SUGAR ART OF THE YEAR AND BEGINNER SUGART ART OF THE YEAR COMPETITIONS ARE NOW CLOSED FOR THIS YEAR. THANK YOU TO EVERYONE WHO ENTERED. THE SEMI-FINALISTS AND FINALISTS WILL FOLLOW SOON.
Just follow the steps below for your chance to win one of the prestigious titles, a beautiful trophy, personalised certificate and additional prize packages.
Sugar Art of the Year winner prize package will include a one year subscription to D'licious Magazine and a one year premium subscription to Avalon Cakes.
Beginners Sugar Art of the Year winner prize package will include a one year subscription to D'licious Magazine, a one year premium subscription to Yeners Way and a 1-2-1 zoom-based mentoring session with Sedar Yener.
HOW TO ENTER:
1. Purchase your entries below. You may enter as many pieces as you like. You will need to purchase one entry per piece. Remember to fill in all the information requested during the purchase. Failure to provide this information and photograph links may result in your entry not being counted.
2. Once purchased you will see your order number on the confirmation screen (this will also be in your confirmation email - please check your junk / spam folder). Make a note of the order number as you will need it if you contact us about your entry.
3. That's it! Sit back and relax and wait to hear if you are shortlisted as a finalist. Our judges will view every entry and look at all the information provided. Semi-finalists will be announced in December and Finalists will be announced in January. Winners winners will be announced in February 2024 either at the DMAs Awards Evening or shortly afterwards.
Entries must be received by 15th November 2023. Refunds will not be made for entries that were purchased but not completed. If you still have any questions please do not hesitate to contact us at info@TheDMAs.co.uk.
The judges decision is final. D'licious reserve the right to amend the terms and awards process as deemed necessary.