A single entry for the 2026 Sugar Art of the Year category - professional.

Please note if you have been making cakes for less than one year, you may wish to enter the Beginner Sugar Art of the Year instead. Please see separate listing for the beginner category.
 
You may enter as many pieces as you like but you must purchase ONE ENTRY PER PIECE. Please see below for instructions on how to complete your entry.
 
RULES: 
Only pieces made between 15th November 2025 and 15th November 2026 will be accepted.
Pieces submitted must be your own work and must be covered or finished in edible materials. Decorative pieces and covered dummies are allowed. 
Photographs with logos will NOT be accepted.
You may enter pieces that were created for customer orders, showpieces, collaborations, other online or in-person competitions.
Collaborative pieces are allowed but full names of all persons involved (maximum of 3) must be listed on the entry. This CANNOT be changed later.
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TO COMPLETE YOUR ENTRY:
Once you have purchased your entry please email editor@dlicious-magazine.co.uk with the following information:
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Your order number
How you would like your FULL NAME and COMPANY NAME displayed should you be selected as a finalist
Your country
Your social media links and / or website if applicable
The name of your piece (if you have not given your piece a name please give it one for this competition)
ONE FULL LENGTH photograph of your piece WITHOUT logos or people in view
Up to 3 MAXIMUM additional photographs of your piece (from different angles or of details) WITHOUT logos or people in view (if you are selected as a finalist you will have the opportunity to submit further photographs and information about your piece)
 
Failure to provide the above may result in your entry not being considered.
 
Note: If you have been in business for less than 1 year,  you may wish to enter the Beginner Sugar Art of the Year category instead.