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Welcome to the Summer edition! It's a beautiful and bright issue, packed with cakey goodness - so even if the sun isn't shining where you are, we hope it will brighten your day.

 

This month's cover picture is a gorgeous painted sunflowers tutorial by the amazingly talented Emily Hankins, in association with our creative partners Squires Kitchen.

 

We also have an absolutely adorable 3D sculpted crocodile taking a shower for you to learn thanks to the uber-talented edible sculptor Marianna Chumakova, hyper-realistic BBQ food by Anisor Fernandez, an amazing gingerbread grasshopper cookie by Katarzyna Mecmajer, mermaid magic with Claire Lawrence and a fun 3D sun cake with isomalt waves thanks to Tammy Varela.

 

In our Cake Up Close this month we interview a 13 year old who astounded us with her own character creations. We look at your cakes in our Made With Squires Kitchen article and we feature your best Summer themed cakes.

 

We have three Newbie & Now entries to show you this month, we review Vicky Teather's latest modelling book and we have three absolutely gorgeous collaborations to share with you.

 

On top of all this, our Summer issue is packed with features including an insight into The Art Cake Coach podcast, how to make a name for yourself in the cake world with Kate Tynan and we speak to the the British Sugarcraft Guild about their upcoming Gala.

 

It's a good one - so sit back, relax and enjoy the read.

 

Please note: This is a digital copy. 

AUGUST 2023: Edition 20 - THE SUMMER ISSUE

3,75£Price
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